In transition
We had to leave Jason and Kristle’s house by 8 a.m. and wouldn’t be at our host’s house until lunchtime, so we looked for a “hanging out” kind of spot where we could park the bikes and trailers, keep an eye on them, and still be out of the sun.
We found ourselves ensconced in the outdoor patio of Starbucks, right across from the Galveston wharf and cruise ship terminal, enjoying a gourmet snack of Jaimie Snoddy’s venison and chicken jerky, accompanied by melba toast and Power Bar harvest grain bars.
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